How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Borst'S Beef Stew?

You need 8 ingredients. The key ingredients include: 1 lb. lean beef stew meat, cubed, 4 carrots, cut in chunks, 2 stalks celery, cut in chunks, 1 pt. canned tomatoes, and more.

Is Grandma Borst'S Beef Stew suitable as soups & stews?

Yes, Grandma Borst'S Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma Borst'S Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Borst'S Beef Stew Recipe

Name: Grandma Borst'S Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean beef stew meat, cubed; 4 carrots, cut in chunks; 2 stalks celery, cut in chunks; 1 pt. canned tomatoes; 1/4 c. Minute tapioca (important); 4 small potatoes, cut in small chunks; 1 heaping tsp. instant coffee; 1 beef bouillon cube or 1 tsp. instant bouillon

Grandma Borst'S Beef Stew – a delicious recipe with lean beef stew meat, carrots, stalks celery, tomatoes, tapioca, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean beef stew meat, cubed
4 carrots, cut in chunks
2 stalks celery, cut in chunks
1 pt. canned tomatoes
1/4 c. Minute tapioca (important)
4 small potatoes, cut in small chunks
1 heaping tsp. instant coffee
1 beef bouillon cube or 1 tsp. instant bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Grandma Borst'S Beef Stew

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