How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Mexican Sauce?

You need 7 ingredients. The key ingredients include: 2 jalapeno chiles, seeded and chopped, 2 tbsp (30 ml) minced onion, 1/2 cup (125 ml) chicken broth, 1/2 cup (125 ml) cream, and more.

Is Creamy Mexican Sauce suitable as soups & stews?

Yes, Creamy Mexican Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Mexican Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mexican Sauce Recipe

Name: Creamy Mexican Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 jalapeno chiles, seeded and chopped; 2 tbsp (30 ml) minced onion; 1/2 cup (125 ml) chicken broth; 1/2 cup (125 ml) cream; 1 tsp (5 ml). salt; 1/2 tsp (2 ml). cumin, ground; 1 tbsp (15 ml) butter

Creamy Mexican Sauce – a delicious recipe with jalapeno chiles, onion, chicken broth, cream, salt, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 jalapeno chiles, seeded and chopped
2 tbsp (30 ml) minced onion
1/2 cup (125 ml) chicken broth
1/2 cup (125 ml) cream
1 tsp (5 ml). salt
1/2 tsp (2 ml). cumin, ground
1 tbsp (15 ml) butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Mexican Sauce

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