How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grain-Free Blueberry Lemon Pancakes?

You need 11 ingredients. The key ingredients include: 1 cup almond flour, 3 tablespoons coconut flour, 1/2 teaspoon baking soda, 1/2 teaspoon baking powder, and more.

Is Grain-Free Blueberry Lemon Pancakes suitable as breakfast?

Yes, Grain-Free Blueberry Lemon Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Grain-Free Blueberry Lemon Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grain-Free Blueberry Lemon Pancakes Recipe

Name: Grain-Free Blueberry Lemon Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup almond flour; 3 tablespoons coconut flour; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 2 tablespoons coconut sugar; 2 eggs; 3/4 cup unsweetened almond milk; 1 teaspoon vanilla extract; 1 teaspoon lemon zest; 1 tablespoon lemon juice; 1 cup fresh blueberries

Grain-Free Blueberry Lemon Pancakes

Eats Now Editorial Team · 776 kcal · Breakfast

Grain-Free Blueberry Lemon Pancakes – a delicious recipe with almond flour, coconut flour, baking soda, baking powder, coconut sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Grain-Free Blueberry Lemon Pancakes

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