How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gourmet Black Mole Sauce?

You need 4 ingredients. The key ingredients include: 1000 ml prepared commercial mole (or made from scratch from your favorite recipe Doa Maria or another good brand would do), 250 ml tamarind paste (sold in Mexican specialty stores to make tamarind beverages), 210 g of blender processed cuitlacoche (a blackish Mexican corn truffle( a real delicacy), 250 ml prepared chicken broth or 250 ml canned chicken broth.

Is Gourmet Black Mole Sauce suitable as soups & stews?

Yes, Gourmet Black Mole Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gourmet Black Mole Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gourmet Black Mole Sauce Recipe

Name: Gourmet Black Mole Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1000 ml prepared commercial mole (or made from scratch from your favorite recipe Doa Maria or another good brand would do); 250 ml tamarind paste (sold in Mexican specialty stores to make tamarind beverages); 210 g of blender processed cuitlacoche (a blackish Mexican corn truffle( a real delicacy); 250 ml prepared chicken broth or 250 ml canned chicken broth

Gourmet Black Mole Sauce – a delicious recipe with Maria, tamarind paste, cuitlacoche, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1000 ml prepared commercial mole (or made from scratch from your favorite recipe Doa Maria or another good brand would do)
250 ml tamarind paste (sold in Mexican specialty stores to make tamarind beverages)
210 g of blender processed cuitlacoche (a blackish Mexican corn truffle( a real delicacy)
250 ml prepared chicken broth or 250 ml canned chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gourmet Black Mole Sauce

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