How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Chiles And Lime?

You need 14 ingredients. The key ingredients include: 2 pounds boneless pork shoulder or Boneless Pork Loin, Cut Into 1-inch Cubes, 3/4 teaspoon salt, 3/4 teaspoon black pepper, 2 tablespoons oil, and more.

Is Pork With Chiles And Lime suitable as soups & stews?

Yes, Pork With Chiles And Lime falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork With Chiles And Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Chiles And Lime Recipe

Name: Pork With Chiles And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless pork shoulder or Boneless Pork Loin, Cut Into 1-inch Cubes; 3/4 teaspoon salt; 3/4 teaspoon black pepper; 2 tablespoons oil; 1 yellow onion Large, Chopped; 3 tablespoons jalapeno chiles Seeded and Minced; 2 cloves garlic Minced; 14 1/2 ounces chicken broth; 1/4 cup cilantro Chopped; 1/2 teaspoon lime zest Grated; 1/4 cup fresh lime juice; lime wedges as Garnish; cilantro Additional, Chopped, as Garnish; tortillas

Pork With Chiles And Lime

Eats Now Editorial Team · 805 kcal · Soups & Stews

Pork With Chiles And Lime – a delicious recipe with pork shoulder, salt, black pepper, oil, yellow onion, jalapeno chiles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork With Chiles And Lime

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