How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Truffles?

You need 10 ingredients. The key ingredients include: 4 ounces cream cheese (softened), 1 (4 ounce) container gorgonzola (crumbled ), 2 teaspoons onions (finely chopped), 1/2 teaspoon Worcestershire sauce, and more.

Is Gorgonzola Truffles suitable as meat & poultry?

Yes, Gorgonzola Truffles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Truffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola Truffles Recipe

Name: Gorgonzola Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese (softened); 1 (4 ounce) container gorgonzola (crumbled ); 2 teaspoons onions (finely chopped); 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon black pepper; 1/2 cup bacon (cooked and crumbled, or substitute 1/2 cup finely chopped TOASTED pecans); pecans (optional); apple, slices (optional); pear, slices (optional); grapes (optional)

Gorgonzola Truffles

Eats Now Editorial Team · 261 kcal · Meat & Poultry

Gorgonzola Truffles – a delicious recipe with cream cheese, gorgonzola, onions, Worcestershire sauce, black pepper, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Gorgonzola Truffles

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