How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Apple Dip And Mango Ketchup ?

You need 18 ingredients. The key ingredients include: 1 None apple, cored and diced, 1/2 bunch arugula, coarsely chopped, 1/2 lb gorgonzola cheese, chopped, 4 tbsp mascarpone cheese, and more.

Is Gorgonzola Apple Dip And Mango Ketchup suitable as snacks & appetizers?

Yes, Gorgonzola Apple Dip And Mango Ketchup falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Apple Dip And Mango Ketchup ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gorgonzola Apple Dip And Mango Ketchup Recipe

Name: Gorgonzola Apple Dip And Mango Ketchup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None apple, cored and diced; 1/2 bunch arugula, coarsely chopped; 1/2 lb gorgonzola cheese, chopped; 4 tbsp mascarpone cheese; 3 tbsp cider vinegar; 1/2 cup pine nuts; 2 tbsp oil; 2 None onions, peeled and finely diced; 1 clove garlic, peeled and finely diced; 1 None ripe mango, stone removed, peeled and diced; 28 oz canned chopped tomatoes; 1/2 cup light balsamic vinegar; 1 None chili pepper, seeded and finely chopped; 1/4 cup brown sugar; 1/2 tsp salt; 4 None whole allspice berries; 2 None cloves; 1/2 tsp ground cinnamon

Try this homemade Gorgonzola Apple Dip And Mango Ketchup recipe the whole family will love. Made with apple, arugula, gorgonzola cheese and mascarpone c…

This Gorgonzola Apple Dip And Mango Ketchup relies on simple, everyday ingredients such as none apple, cored and diced, gorgonzola cheese, chopped, mascarpone cheese and cider vinegar. It comes together quickly and makes 4 servings, at about 710 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Gorgonzola Apple Dip And Mango Ketchup

Tips for the best results

Variations & substitutions

My Personal Notes

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