How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Good" Cheese Cake?

You need 7 ingredients. The key ingredients include: 2 c. graham cracker crumbs, 1/2 c. margarine, melted, 1/2 c. sugar, 2 small pkg. lemon gelatin, dissolved in 1 c. boiling water and cooled, and more.

Is "Good" Cheese Cake suitable as baking & desserts?

Yes, "Good" Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Good" Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Good" Cheese Cake Recipe

Name: "Good" Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. graham cracker crumbs; 1/2 c. margarine, melted; 1/2 c. sugar; 2 small pkg. lemon gelatin, dissolved in 1 c. boiling water and cooled; 2 c. sugar; 2 (8 oz.) pkg. cream cheese, softened; 1 pt. whipping cream

"Good" Cheese Cake – a delicious recipe with graham cracker crumbs, margarine, sugar, lemon gelatin, sugar, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. graham cracker crumbs
1/2 c. margarine, melted
1/2 c. sugar
2 small pkg. lemon gelatin, dissolved in 1 c. boiling water and cooled
2 c. sugar
2 (8 oz.) pkg. cream cheese, softened
1 pt. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1042 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Good" Cheese Cake

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