How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Five Spice Chicken?

You need 11 ingredients. The key ingredients include: 8 chicken thighs, skin on, 8 chicken drumsticks, skin on, 3 scallions, shredded, For the marinade, and more.

Is Golden Five Spice Chicken suitable as meat & poultry?

Yes, Golden Five Spice Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Golden Five Spice Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Five Spice Chicken Recipe

Name: Golden Five Spice Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken thighs, skin on; 8 chicken drumsticks, skin on; 3 scallions, shredded; For the marinade; 4 tablespoons peanut oil; 6 garlic cloves, finely chopped; 2 teaspoons gingerroot, grated; 4 tablespoons rice wine or 4 tablespoons sherry wine; 4 tablespoons light soy sauce; 4 tablespoons honey; 4 tablespoons five-spice powder

Try this homemade Golden Five Spice Chicken recipe the whole family will love. Made with chicken, chicken, scallions and marinade. Easy step-by-step ins…

This Golden Five Spice Chicken relies on simple, everyday ingredients such as chicken thighs, skin on, chicken drumsticks, skin on, scallions, shredded and for the marinade. It comes together quickly and makes 4 servings, at about 1102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1102

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Golden Five Spice Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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