Bake this irresistible Golden Butter Pound Cake at home. Made with Butter, Sugar, Eggs and Vanilla. Easy step-by-step instructions included.
This Golden Butter Pound Cake relies on simple, everyday ingredients such as sugar, whole eggs, room temperature, vanilla and butter flavoring (optional). It comes together quickly and makes 4 servings, at about 1653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Golden Butter Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026