How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Butter Pound Cake?

You need 9 ingredients. The key ingredients include: 2 sticks Butter, Softened To Room Temperature, 3 cups Sugar, 6 whole Eggs, Room Temperature, 2 teaspoons Vanilla, and more.

Is Golden Butter Pound Cake suitable as baking & desserts?

Yes, Golden Butter Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Butter Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Butter Pound Cake Recipe

Name: Golden Butter Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks Butter, Softened To Room Temperature; 3 cups Sugar; 6 whole Eggs, Room Temperature; 2 teaspoons Vanilla; 1/4 teaspoons Butter Flavoring (optional); 3 cups All-purpose Flour; 1/4 teaspoons Baking Soda; 1/4 teaspoons Salt; 1 cup Sour Cream

Golden Butter Pound Cake – a delicious recipe with Butter, Sugar, Eggs, Vanilla, u00bc, All-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks Butter, Softened To Room Temperature
3 cups Sugar
6 whole Eggs, Room Temperature
2 teaspoons Vanilla
1/4 teaspoons Butter Flavoring (optional)
3 cups All-purpose Flour
1/4 teaspoons Baking Soda
1/4 teaspoons Salt
1 cup Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1653 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Golden Butter Pound Cake

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