Golden Apple-Nut Muffins Recipe

Name: Golden Apple-Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Honey; 1/3 cups Safflower Oil; 3 Large Eggs; 2 cups Plain Yogurt; 2 teaspoons Baking Powder; 1 teaspoon Baking Soda; 1 teaspoon Ground Nutmeg; 1/2 teaspoons Salt; 3 cups Whole Wheat Flour; 2 Medium Baking Apples, Peeled, Cored And Diced; 1 teaspoon Ground Cinnamon; 1/2 cups Chopped Pecans; Additional Cinnamon (optional)

Servings: persons

1 cup Honey
1/3 cups Safflower Oil
3 Large Eggs
2 cups Plain Yogurt
2 teaspoons Baking Powder
1 teaspoon Baking Soda
1 teaspoon Ground Nutmeg
1/2 teaspoons Salt
3 cups Whole Wheat Flour
2 Medium Baking Apples, Peeled, Cored And Diced
1 teaspoon Ground Cinnamon
1/2 cups Chopped Pecans
Additional Cinnamon (optional)

1
1. In a large bowl, beat honey, oil, eggs, and yogurt until smooth. Add baking powder, baking soda, nutmeg, salt and 2 cups flour. Stir to combine. Add remaining flour and stir.
2
2. Combine apples, cinnamon, and pecans in a small bowl. Set aside.
3
3. Drop batter by heaping tablespoons in greased muffin tins. Drop apple filling by heaping teaspoons over batter. Top with 1 tablespoon batter and smooth over filling with a spoon. Sprinkle with additional cinnamon if desired.
4
4. Bake at 375u00b0F for 25-30 minutes or until a toothpick inserted in the middle comes out clean. Allow to cool 15 minutes before serving. Muffins can be stored in an airtight container for 1-2 days.
5
Yields 2 dozen muffins.

964

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup Honey, 1/3 cups Safflower Oil, 3 Large Eggs, 2 cups Plain Yogurt, and more.

Yes, Golden Apple-Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Apple-Nut Muffins

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