How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goats Cheese and Zucchini Slice?

You need 10 ingredients. The key ingredients include: 1 tablespoon oil, 2 onions, finely chopped King Sooper's 1 lb For $0.99 thru 02/09, 1/2 cup KRAFT* Miracle Whip, 4 eggs, lightly beaten, and more.

Is Goats Cheese and Zucchini Slice suitable as vegetarian?

Yes, Goats Cheese and Zucchini Slice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Goats Cheese and Zucchini Slice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goats Cheese and Zucchini Slice Recipe

Name: Goats Cheese and Zucchini Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 2 onions, finely chopped King Sooper's 1 lb For $0.99 thru 02/09; 1/2 cup KRAFT* Miracle Whip; 4 eggs, lightly beaten; 1/4 cup S.R. flour; 1/2 teaspoon dried oregano; salt and pepper, to taste; 2 medium zucchinis, thinly sliced; 1/2 cup semi-sun dried tomatoes, roughly chopped King Sooper's 1 lb For $0.99 thru 02/09; 50 - 100g Goats cheese, roughly chopped Target 2 For $5.00 thru 02/06

Try this homemade Goats Cheese and Zucchini Slice recipe the whole family will love. Made with oil, onions, eggs and flour. Easy step-by-step instructio…

This Goats Cheese and Zucchini Slice relies on simple, everyday ingredients such as oil, kraft* miracle whip, eggs, lightly beaten and s.r. flour. It comes together quickly and makes 4 servings, at about 5262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

5262

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Goats Cheese and Zucchini Slice

Tips for the best results

Variations & substitutions

My Personal Notes

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