How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese Salmon?

You need 4 ingredients. The key ingredients include: 4 salmon fillets, 1/2 cup herbed goat cheese, 1/4 cup prepared Dijon mustard mayonnaise blend, salt and pepper to taste.

Is Goat Cheese Salmon suitable as seafood?

Yes, Goat Cheese Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Goat Cheese Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese Salmon Recipe

Name: Goat Cheese Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 1/2 cup herbed goat cheese; 1/4 cup prepared Dijon mustard mayonnaise blend; salt and pepper to taste

Goat Cheese Salmon – a delicious recipe with salmon, goat cheese, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 salmon fillets
1/2 cup herbed goat cheese
1/4 cup prepared Dijon mustard mayonnaise blend
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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