Salmon Burgers Recipe

Name: Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: hamburger ingredientes; 1.5 pounds fresh salmon fillet cut in cubes; 2 tablespoons melted butter; 2 tablespoons soy sauce; 1 tablespoon fresh chopped rosemary; pepper; salt; 4 burger buns; ASIAN SLAW; 2 cups SHREDDED PURPLE CABAGE; 2 cups SHREDDED WHITE CABBAGE; 1/2 cup SHREDDED CARROT; 1/2 cup ROASTED MACADAMIA NUT; 1 cup MANGO; 1 cup SHREDDED FENNEL; 3 tablespoons SOY SAUCE; 2 tablespoons RICE VINEGAR; 2 tablespoons PURE MAPLE SYRUP; 2 tablespoons SESAME OIL; SALT; PEPPER; 2 teaspoons TOASTED SESAME SEEDS

Servings: persons

hamburger ingredientes
1.5 pounds fresh salmon fillet cut in cubes
2 tablespoons melted butter
2 tablespoons soy sauce
1 tablespoon fresh chopped rosemary
pepper
salt
4 burger buns
ASIAN SLAW
2 cups SHREDDED PURPLE CABAGE
2 cups SHREDDED WHITE CABBAGE
1/2 cup SHREDDED CARROT
1/2 cup ROASTED MACADAMIA NUT
1 cup MANGO
1 cup SHREDDED FENNEL
3 tablespoons SOY SAUCE
2 tablespoons RICE VINEGAR
2 tablespoons PURE MAPLE SYRUP
2 tablespoons SESAME OIL
SALT
PEPPER
2 teaspoons TOASTED SESAME SEEDS

1
COMBINE THE SALMON WITH MELTED BUTTER
2
ADD ROSEMARY AND SOY SAUCE
3
SALT AND PEPPER TO TASTE
4
REFRIGERATE FOR 1 HOUR
5
FORM SALMON PATTIES APROXIMETELY THE SIZE OF YOUR PALM
6
IN A LARGE SKILLET WARM THE AVOCADO OIL
7
FRY THE BURGERS ON EACH SIDE FOR ABOUT 2 MINUTES FOR REAR OR 4 MINUTES FOR MEDIUM
8
REMOVE FROM SKILLET AND PLACE ON PAPER TOWER
9
IN A BOWL COMBINE THE WHITE AND PURPLE CABAGE WITH THE CARROT, MANGO, MACADAMIA AND FENNEL. SET ASIDE
10
IN ANOTHER BOWL COMBINE ALL THE REST OF THE INGREDIENTS.
11
COMBINE THE DRESSING WITH THE CABAGE MIXTURE LET IT SIT FOR HALF AN HOUR UP TO 2 HOURS.
12
SERVE ON TOP OF SALMON BURGERS

569

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: hamburger ingredientes, 1.5 pounds fresh salmon fillet cut in cubes, 2 tablespoons melted butter, 2 tablespoons soy sauce, and more.

Yes, Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers

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