How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread?

You need 1 ingredient. The key ingredients include: ["1 12 ounce tomato, finely minced (about 1 cup)", "1 tablespoon finely minced scallion", "2 heaping tablespoons finely minced cilantro", "Salt and pepper", "12 slices nut bread, each about 1/3"" thick, 3"" wide, 6"" long (this is easiest to achieve if you cut the bread from a round loaf)", "12 ounces goat cheese", "12 thin slices of smoked turkey breast, about 1/2 pound", "2 medium avocados, peeled, pitted, and cut into thin slices"].

Is Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread suitable as meat & poultry?

Yes, Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Goat Cheese, Avocado and Smoked Turkey Sandwich on

Name: Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 12 ounce tomato, finely minced (about 1 cup)", "1 tablespoon finely minced scallion", "2 heaping tablespoons finely minced cilantro", "Salt and pepper", "12 slices nut bread, each about 1/3"" t…

Bake this irresistible Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread at home. Made with tomato, scallion, cilantro and Salt. Easy s…

This Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["1 12 ounce tomato, finely minced (about 1 cup)", "1 tablespoon finely minced scallion", "2 heaping tablespoons finely minced cilantro", "Salt and pepper", "12 slices nut bread, each about 1/3"" thick, 3"" wide, 6"" long (this is easiest to achieve if you cut the bread from a round loaf)", "12 ounces goat cheese", "12 thin slices of smoked turkey breast, about 1/2 pound", "2 medium avocados, peeled, pitted, and cut into thin slices"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions