How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese And Spinach Appetizer Pizza?

You need 9 ingredients. The key ingredients include: 4 ounces goat cheese with garlic and herbs, 2 cups thinly sliced fresh spinach leaves, 1/2 cup part-skim ricotta cheese, 1/2 teaspoon fennel seeds, crushed, and more.

Is Goat Cheese And Spinach Appetizer Pizza suitable as vegetarian?

Yes, Goat Cheese And Spinach Appetizer Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Goat Cheese And Spinach Appetizer Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese And Spinach Appetizer Pizza Recipe

Name: Goat Cheese And Spinach Appetizer Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces goat cheese with garlic and herbs; 2 cups thinly sliced fresh spinach leaves; 1/2 cup part-skim ricotta cheese; 1/2 teaspoon fennel seeds, crushed; 1/4 teaspoon freshly ground black pepper; 1 (12-inch) thin Italian cheese-flavored pizza crust (such as Boboli); 1 cup drained chopped oil-packed sun-dried tomato halves (about 12 halves); 2 tablespoons grated Parmesan cheese; 1/4 teaspoon freshly ground black pepper

Try this homemade Goat Cheese And Spinach Appetizer Pizza recipe the whole family will love. Made with goat cheese, fresh spinach leaves, ricotta cheese…

This Goat Cheese And Spinach Appetizer Pizza relies on simple, everyday ingredients such as part-skim ricotta cheese, fennel seeds, crushed, freshly ground black pepper and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 ounces goat cheese with garlic and herbs
2 cups thinly sliced fresh spinach leaves
1/2 cup part-skim ricotta cheese
1/2 teaspoon fennel seeds, crushed
1/4 teaspoon freshly ground black pepper
1 (12-inch) thin Italian cheese-flavored pizza crust (such as Boboli)
1 cup drained chopped oil-packed sun-dried tomato halves (about 12 halves)
2 tablespoons grated Parmesan cheese
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Vegetarian

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