How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Soft Molasses Drops?

You need 12 ingredients. The key ingredients include: 1 1/2 sweet rice flour, 1 cup potato starch, 1 cup light stoneground buckwheat flour, 3/4 cup sugar, and more.

Is Gluten-Free Soft Molasses Drops suitable as general?

Yes, Gluten-Free Soft Molasses Drops falls under the General category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Soft Molasses Drops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten-Free Soft Molasses Drops Recipe

Name: Gluten-Free Soft Molasses Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sweet rice flour; 1 cup potato starch; 1 cup light stoneground buckwheat flour; 3/4 cup sugar; 1 teaspoon ginger; 1 teaspoon cinnamon; 1/2 teaspoon salt; 3/4 cup blackstrap molasses; 3/4 cup butter, softened; 1 egg; 1 1/2 teaspoons baking soda; 1/2 cup hot coffee or 1/2 cup hot milk

Gluten-Free Soft Molasses Drops

Eats Now Editorial Team · 801 kcal · General

Gluten-Free Soft Molasses Drops – a delicious recipe with sweet rice flour, potato starch, light stoneground buckwheat flour, sugar, ginger, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Gluten-Free Soft Molasses Drops

How did you like this recipe?

Frequently Asked Questions