Bake this irresistible Gluten-Free Peanut Butter Chocolate Chunk Cookies at home. Made with peanut butter, granulated sugar, brown sugar and egg. Easy s…
This Gluten-Free Peanut Butter Chocolate Chunk Cookies relies on simple, everyday ingredients such as creamy peanut butter, dark brown sugar, large egg and pure vanilla extract. It comes together quickly and makes 4 servings, at about 757 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Gluten-Free Peanut Butter Chocolate Chunk Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026