Gluten Free Macaroni Ham Casserole

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 3 cups cooked gluten-free pasta (I prefer Tinkyada), 2 cups cooked ham, cubed, 1 (18 ounce) can cream of mushroom soup (Progresso is Gluten Free), 1 cup water, and more.

Yes, Gluten Free Macaroni Ham Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.