Teriyaki Pasta

1. 1

   Cook pasta according to package directions, drain.

2. 2

   Return pasta to saucepan.

3. 3

   meanwhile, in a large skillet cook ginger and garlic in hot oil for 15 seconds.

4. 4

   Stir in the shredded broccoli, mushrooms and terriyaki sauce.

5. 5

   Cook and stir about 5 minutes or until broccoli is crisp-tender.

6. 6

   To serve, toss broccoli mixture with the hot pasta and green onions.

* Per serving · 4 servings · Values may vary.

No additional tips available.