Glorified Hash Browns Casserole

1. 1

   In a Microwave safe bowl combine the soup and cream cheese.

2. 2

   Cover and cook on high for 3 to 4 minutes or until cream cheese is melted,stirring occasionally.

3. 3

   Add the potatoes and stir until coated.

4. 4

   Spoon into a greased 13*9*2 baking dish.

5. 5

   Bake uncovered at 350 for 35 to 40 minutes or until the potatoes are tender.

6. 6

   Sprinkle with cheddar cheese.

7. 7

   Bake 3 to 5 minutes or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.