Glazed Drumsticks

1. 1

   Preheat oven to 350F.

2. 2

   Place drumsticks in shallow baking pan.

3. 3

   Bake for 45 minutes.

4. 4

   Combine salt, soy sauce, and honey and baste chicken.

5. 5

   Cover chicken and baste occasionally while cooking for an additional 15 minutes, or until tender.

6. 6

   Remove chicken to a serving dish, pour pan juices into a small saucepan or skillet.

7. 7

   Blend 1/2 cup cold water into flour, stir into pan juices.

8. 8

   Cook, stirring constantly until thickened and bubbly.

9. 9

   Serve sauce with drumsticks.

* Per serving · 4 servings · Values may vary.

No additional tips available.