Glazed Casserole With Omelette Recipe

Name: Glazed Casserole With Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup bean sprouts; 1 cup chicken (boiled); 2 medium onions; 10 mushrooms; 2 medium carrots; 14 medium cabbage; 3 -4 pieces bamboo shoots; salt; black pepper; 4 tablespoons tomato ketchup; 3 tablespoons vinegar; 3 tablespoons sugar; 1 tablespoon cornflour; ⅔ cup water; salt; 2 eggs; salt; black pepper

Servings: persons

1 cup bean sprouts
1 cup chicken (boiled)
2 medium onions
10 mushrooms
2 medium carrots
14 medium cabbage
3 -4 pieces bamboo shoots
salt
black pepper
4 tablespoons tomato ketchup
3 tablespoons vinegar
3 tablespoons sugar
1 tablespoon cornflour
⅔ cup water
salt
2 eggs
salt
black pepper

1
Shred boiled chicken.
2
Peel and slice onions thinly.
3
Slice mushrooms thinly lengthwise.
4
Scrape carrots and shred thinly.
5
Wash cabbage and shred thinly.
6
Wash bamboo shoots.
7
Boil till done.
8
Shred lengthwise.
9
Place onions, mushrooms, carrots and cabbage in a pan.
10
Cover.
11
Cook on low flame for 2-3 minutes.
12
Meanwhile, whisk the sauce ingredients together.
13
Pour onto the vegetables adding the chicken and bamboo shoots.
14
Stir well.
15
Continue to cook until the sauce covers the vegetables evenly.
16
Adjust seasoning.
17
To make omelette, beat eggs vigorously with salt and pepper powder.
18
Prepare omelette in a lightly greased pan.
19
Remove.
20
Cut into strips.
21
Serve the casserole decorated witha lattice of omelette strips.

332

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 cup bean sprouts, 1 cup chicken (boiled), 2 medium onions, 10 mushrooms, and more.

Yes, Glazed Casserole With Omelette falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Casserole With Omelette

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