How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Carrots?

You need 5 ingredients. The key ingredients include: 8 large carrots, sliced into 1/4 inch thick slices (or use 1-lb. bag of baby carrots), ¼ cup frozen apple juice concentrate, thawed, 1 tablespoon grated, fresh orange rind, 1 teaspoon cornstarch, and more.

Is Glazed Carrots suitable as general?

Yes, Glazed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Carrots Recipe

Name: Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 8 large carrots, sliced into 1/4 inch thick slices (or use 1-lb. bag of baby carrots); ¼ cup frozen apple juice concentrate, thawed; 1 tablespoon grated, fresh orange rind; 1 teaspoon cornstarch; ⅛ teaspoon ground cloves

Glazed Carrots – a delicious recipe with carrots, apple juice concentrate, orange rind, cornstarch, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 large carrots, sliced into 1/4 inch thick slices (or use 1-lb. bag of baby carrots)
¼ cup frozen apple juice concentrate, thawed
1 tablespoon grated, fresh orange rind
1 teaspoon cornstarch
⅛ teaspoon ground cloves

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Quick Info

Servings
4 servings
Category
General

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