Cocoa Drops Recipe

Name: Cocoa Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup walnuts; 2 tablespoons whole flax seeds; 2 tablespoons unsweetened flaked coconut; 1 cup raw gluten-free oats; ½ cup dates, packed; ½ cup raisins; 4 tablespoons cocoa powder, plus more for dusting; 1 teaspoon agave nectar (maybe a bit more); ½ teaspoon cinnamon; 1 pinch salt; mini chocolate chip, to taste (I use about 1/4-1/3 c.)

Servings: persons

½ cup walnuts
2 tablespoons whole flax seeds
2 tablespoons unsweetened flaked coconut
1 cup raw gluten-free oats
½ cup dates, packed
½ cup raisins
4 tablespoons cocoa powder, plus more for dusting
1 teaspoon agave nectar (maybe a bit more)
½ teaspoon cinnamon
1 pinch salt
mini chocolate chip, to taste (I use about 1/4-1/3 c.)

1
Combine walnuts, flaxseeds, coconut, and oats in the bowl of a food processor.
2
Process until uniformly combined.
3
Add dates, raisins, cocoa powder, agave, cinnamon, and salt.
4
Mix until all ingredients are blended and hold together when squeezed (you may need to add a bit more agave).
5
Remove mixture from food processor and stir in chips.
6
Measure out mixture using a candy scoop (like a small ice cream scoop) or a tablespoon.
7
Mold/roll mixture into a ball.
8
Roll candy in cocoa powder or a mixture of cocoa powder and powdered sugar (some people find straight cocoa powder to bitter).

259

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup walnuts, 2 tablespoons whole flax seeds, 2 tablespoons unsweetened flaked coconut, 1 cup raw gluten-free oats, and more.

Yes, Cocoa Drops falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cocoa Drops

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