How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Carrots?

You need 8 ingredients. The key ingredients include: 1 lb. carrots, peeled and sliced 1-inch thick, 1 c. chicken broth, 3 Tbsp. honey, 2 Tbsp. butter/margarine, and more.

Is Gingered Carrots suitable as soups & stews?

Yes, Gingered Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gingered Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingered Carrots Recipe

Name: Gingered Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. carrots, peeled and sliced 1-inch thick; 1 c. chicken broth; 3 Tbsp. honey; 2 Tbsp. butter/margarine; 1 Tbsp. lemon juice; 1 tsp. minced fresh ginger root; 1/4 tsp. nutmeg; 1/4 tsp. salt

Gingered Carrots – a delicious recipe with carrots, chicken broth, honey, butter, lemon juice, fresh ginger root. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. carrots, peeled and sliced 1-inch thick
1 c. chicken broth
3 Tbsp. honey
2 Tbsp. butter/margarine
1 Tbsp. lemon juice
1 tsp. minced fresh ginger root
1/4 tsp. nutmeg
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Gingered Carrots

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