How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Christmas Cookies?

You need 10 ingredients. The key ingredients include: 2 eggs, 3 c. flour, 1 1/2 c. margarine, 1 1/2 c. brown sugar, and more.

Is Gingerbread Christmas Cookies suitable as baking & desserts?

Yes, Gingerbread Christmas Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Christmas Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Christmas Cookies Recipe

Name: Gingerbread Christmas Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 3 c. flour; 1 1/2 c. margarine; 1 1/2 c. brown sugar; 1 1/2 tsp. baking powder; 1 1/2 tsp. salt; milk as needed; 3 tsp. cinnamon; 1 tsp. cloves; 1 tsp. nutmeg

Gingerbread Christmas Cookies

Eats Now Editorial Team · 1080 kcal · Baking & Desserts

Gingerbread Christmas Cookies – a delicious recipe with eggs, flour, margarine, brown sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingerbread Christmas Cookies

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