Ginger & Spice Lamb Burger For One Recipe

Name: Ginger & Spice Lamb Burger For One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces ground lamb, shaped into two patties; 1 tablespoon teriyaki sauce; 1/2 teaspoon fresh grated ginger; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon hot sauce, to taste; salt; pepper; 4 tablespoons aged cheddar cheese (or your favorite); 1 slice sweet onion; 1 slice tomatoes; lettuce leaf; 6 sliced mushrooms; 1 whole wheat buns or 1 hamburger bun; cooking spray, on the fry pan

Servings: persons

6 ounces ground lamb, shaped into two patties
1 tablespoon teriyaki sauce
1/2 teaspoon fresh grated ginger
1/2 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce, to taste
salt
pepper
4 tablespoons aged cheddar cheese (or your favorite)
1 slice sweet onion
1 slice tomatoes
lettuce leaf
6 sliced mushrooms
1 whole wheat buns or 1 hamburger bun
cooking spray, on the fry pan

1
Place the teriaki sauce, ginger, worcestershire sauce,hotsauce cheese, salt& pepper on one of the patties, cover with the other pattie and seal carefully.
2
Slide the sealed pattie into a heated pan (hot temp).
3
Brown for 3 minutes, flip the burger, turn heat down to low medium, cover pan and cook 3 minutes,flip again, add Mushrooms, return cover and continue cooking until done over low heat.
4
(apprx 12 minutes total).
5
Meanwhile toast your bun, butter it if you wish I usually don't.
6
When your pattie is cooked and the bun toasted place pattie on the bun along with all the condiments.
7
Enjoy.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 ounces ground lamb, shaped into two patties, 1 tablespoon teriyaki sauce, 1/2 teaspoon fresh grated ginger, 1/2 teaspoon Worcestershire sauce, and more.

Yes, Ginger & Spice Lamb Burger For One falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger & Spice Lamb Burger For One

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