How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Nut Crisps?

You need 11 ingredients. The key ingredients include: 1 cup butter, softened, 1 cup sugar, 3/4 cup honey, 3 cups all-purpose flour, and more.

Is Ginger Nut Crisps suitable as baking & desserts?

Yes, Ginger Nut Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Nut Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Nut Crisps Recipe

Name: Ginger Nut Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1 cup sugar; 3/4 cup honey; 3 cups all-purpose flour; 1 cup whole wheat flour; 1 tablespoon ground cinnamon; 1 tablespoon ground cloves; 2 to 3 teaspoons ground ginger; 1-1/2 teaspoons baking soda; 1 teaspoon salt; 1-1/2 cups finely chopped pecans or almonds

Ginger Nut Crisps

Eats Now Editorial Team · 1361 kcal · Baking & Desserts

Ginger Nut Crisps – a delicious recipe with butter, sugar, honey, all-purpose, whole wheat flour, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ginger Nut Crisps

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