Ginger Gingerbread Bars Recipe

Name: Ginger Gingerbread Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter or 1 cup margarine; 1 ¼ cups sugar; ¼ cup molasses; 1 egg; 1 tablespoon ginger powder; 2 teaspoons cinnamon; 1 teaspoon baking soda; ½ teaspoon clove; ¼ teaspoon white pepper; ¼ teaspoon salt; 2 ½ cups flour; 2 tablespoons finely chopped crystallized ginger (or quantity to taste); 3 tablespoons coarse sugar (for topping)

Servings: persons

1 cup butter or 1 cup margarine
1 ¼ cups sugar
¼ cup molasses
1 egg
1 tablespoon ginger powder
2 teaspoons cinnamon
1 teaspoon baking soda
½ teaspoon clove
¼ teaspoon white pepper
¼ teaspoon salt
2 ½ cups flour
2 tablespoons finely chopped crystallized ginger (or quantity to taste)
3 tablespoons coarse sugar (for topping)

1
Cream butter, sugar, molasses, and egg in large bowl.
2
Add all spices and beat until well mixed.
3
Add flour and crystallized ginger; beat until flour is incorporated.
4
Spread into greased 9X13 pan and sprinkle coarse sugar on top.
5
Bake 350 degrees 25-30 minutes until medium brown and risen in the middle.
6
Cool and cut.
7
Notes: You can put the crystallized ginger on top along with the coarse sugar; this is helpful if you want to make part of the pan milder for the kids!
8
Looks great with colored coarse sugar.

1016

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup butter or 1 cup margarine, 1 ¼ cups sugar, ¼ cup molasses, 1 egg, and more.

Yes, Ginger Gingerbread Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Gingerbread Bars

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