How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Garlic Eggplant?

You need 5 ingredients. The key ingredients include: 3 medium eggplants, un-peeled, cubed (about ½ cups), 2 medium onions, peeled, finely chopped, ginger, peeled*, 12 garlic cloves, finely chopped, and more.

Is Ginger Garlic Eggplant suitable as vegetarian?

Yes, Ginger Garlic Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ginger Garlic Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Garlic Eggplant Recipe

Name: Ginger Garlic Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium eggplants, un-peeled, cubed (about ½ cups); 2 medium onions, peeled, finely chopped; ginger, peeled*; 12 garlic cloves, finely chopped; serrano pepper, chiles-green thai (to taste, about 6-8)

Ginger Garlic Eggplant – a delicious recipe with eggplants, onions, ginger, garlic, serrano pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 medium eggplants, un-peeled, cubed (about ½ cups)
2 medium onions, peeled, finely chopped
ginger, peeled*
12 garlic cloves, finely chopped
serrano pepper, chiles-green thai (to taste, about 6-8)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Vegetarian

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