How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Pickled Herring In Sour Cream?

You need 6 ingredients. The key ingredients include: 1 1/2 c. sour cream, 2 medium apples (preferably 1 red and 1 green), halved, cored and diced, 1 medium onion, halved lengthwise, then thinly sliced, 2/3 c. diced dill pickle, and more.

Is German Pickled Herring In Sour Cream suitable as general?

Yes, German Pickled Herring In Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover German Pickled Herring In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Pickled Herring In Sour Cream Recipe

Name: German Pickled Herring In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sour cream; 2 medium apples (preferably 1 red and 1 green), halved, cored and diced; 1 medium onion, halved lengthwise, then thinly sliced; 2/3 c. diced dill pickle; 1/2 tsp. granulated sugar; 6 pickled Matjes herring fillets, drained, rinsed and cut crosswise in 3 or 4 pieces or 2 (8 oz.) jars herring party snacks in wine sauce

German Pickled Herring In Sour Cream – a delicious recipe with sour cream, apples, onion, dill pickle, granulated sugar, herring fillets. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. sour cream
2 medium apples (preferably 1 red and 1 green), halved, cored and diced
1 medium onion, halved lengthwise, then thinly sliced
2/3 c. diced dill pickle
1/2 tsp. granulated sugar
6 pickled Matjes herring fillets, drained, rinsed and cut crosswise in 3 or 4 pieces or 2 (8 oz.) jars herring party snacks in wine sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
General

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German Pickled Herring In Sour Cream

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