How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Olivada?

You need 6 ingredients. The key ingredients include: 1 c. mixed pitted brine-cured olives, 1 tbsp. chopped capers, 2 small garlic cloves, 1/2 tsp. crushed red pepper, and more.

Is Garlicky Olivada suitable as general?

Yes, Garlicky Olivada falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlicky Olivada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Olivada Recipe

Name: Garlicky Olivada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mixed pitted brine-cured olives; 1 tbsp. chopped capers; 2 small garlic cloves; 1/2 tsp. crushed red pepper; 3 tbsp. red wine vinegar; 1/2 c. extra-virgin olive oil

Garlicky Olivada – a delicious recipe with mixed pitted brine-cured olives, capers, garlic, red pepper, red wine vinegar, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. mixed pitted brine-cured olives
1 tbsp. chopped capers
2 small garlic cloves
1/2 tsp. crushed red pepper
3 tbsp. red wine vinegar
1/2 c. extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
General

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Garlicky Olivada

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