Try this homemade German Kraut recipe the whole family will love. Made with sauerkraut, shoestring beans, purple onion and celery. Easy step-by-step ins…
This German Kraut relies on simple, everyday ingredients such as (16 oz.) can sauerkraut, chopped purple onion, chopped celery and chopped bell pepper. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026