How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Christmas Gingerbread?

You need 16 ingredients. The key ingredients include: 1 cup butter, softened, 2 cups packed brown sugar, 3 eggs, 2/3 cup honey, and more.

Is German Christmas Gingerbread suitable as baking & desserts?

Yes, German Christmas Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Christmas Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Christmas Gingerbread Recipe

Name: German Christmas Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 2 cups packed brown sugar; 3 eggs; 2/3 cup honey; 1/4 cup orange liqueur; 1 cup sour cream; 1/2 cup orange juice; 1 2/3 cups all-purpose flour; 1 cup whole wheat flour; 4 teaspoons baking powder; 2 teaspoons ground ginger; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1 cup raisins; 1 cup blanched slivered almonds

German Christmas Gingerbread

Eats Now Editorial Team · 1691 kcal · Baking & Desserts

German Christmas Gingerbread – a delicious recipe with butter, brown sugar, eggs, honey, orange liqueur, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Christmas Gingerbread

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