Bake this irresistible German Chocolate Caramel Cake at home. Made with chocolate cake, caramel topping, cream cheese and topping. Easy step-by-step ins…
This German Chocolate Caramel Cake relies on simple, everyday ingredients such as german chocolate cake mix, jar caramel topping, (8 oz.) cream cheese and small cool whip topping. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this German Chocolate Caramel Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026