How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Cake to Use With Seafoam Icing?

You need 6 ingredients. The key ingredients include: 18 ounces German chocolate cake mix (I use Duncan Hines brand), 1 ¼ cups water, ⅓ cup vegetable oil, 3 eggs, and more.

Is German Chocolate Cake to Use With Seafoam Icing suitable as baking & desserts?

Yes, German Chocolate Cake to Use With Seafoam Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Cake to Use With Seafoam Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Cake to Use With Seafoam Icing Recipe

Name: German Chocolate Cake to Use With Seafoam Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 ounces German chocolate cake mix (I use Duncan Hines brand); 1 ¼ cups water; ⅓ cup vegetable oil; 3 eggs; 1 (20 ounce) cancrushed pineapple, squeezed dry; 1 cup seafoam icing (or more)

German Chocolate Cake to Use With Seafoam Icing – a delicious recipe with chocolate cake, water, vegetable oil, eggs, cancrushed pineapple, seafoam icing. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 ounces German chocolate cake mix (I use Duncan Hines brand)
1 ¼ cups water
⅓ cup vegetable oil
3 eggs
1 (20 ounce) cancrushed pineapple, squeezed dry
1 cup seafoam icing (or more)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
993 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lucy Buffett’S Sweet Tomato Pie
Marshmallow Whipped Cream - No Weep
Sunny Daisy Cake
Yogurt Pie Crust

German Chocolate Cake to Use With Seafoam Icing

How did you like this recipe?

Frequently Asked Questions