How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cabbage?

You need 7 ingredients. The key ingredients include: 1 head cabbage, finely chopped, 1 large onion, finely chopped, 1 bell pepper, finely chopped, 8 slices bacon, cut into pieces, and more.

Is German Cabbage suitable as salads?

Yes, German Cabbage falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Cabbage?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Cabbage Recipe

Name: German Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, finely chopped; 1 large onion, finely chopped; 1 bell pepper, finely chopped; 8 slices bacon, cut into pieces; 1 Tbsp. salad dressing; 1 tsp. minced garlic (optional); salt and pepper to taste

German Cabbage – a delicious recipe with cabbage, onion, bell pepper, bacon, salad dressing, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cabbage, finely chopped
1 large onion, finely chopped
1 bell pepper, finely chopped
8 slices bacon, cut into pieces
1 Tbsp. salad dressing
1 tsp. minced garlic (optional)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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