How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Quinoa Salad?

You need 10 ingredients. The key ingredients include: 1/4 cups Light Tasting Olive Oil, 2 Tablespoons Red Wine Vinegar, 1 clove Garlic, Finely Minced, 1/2 teaspoons Salt, and more.

Is Mexican Quinoa Salad suitable as salads?

Yes, Mexican Quinoa Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Quinoa Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Quinoa Salad Recipe

Name: Mexican Quinoa Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Light Tasting Olive Oil; 2 Tablespoons Red Wine Vinegar; 1 clove Garlic, Finely Minced; 1/2 teaspoons Salt; 1/4 teaspoons Cumin; 2 teaspoons Butter; 5 ounces, weight Frozen Spinach, Thawed; 1-1/2 cup Whole Kernel Corn; 3 cups Cooked Quinoa; 3 Tablespoons Freshly Chopped Parsley

Mexican Quinoa Salad

Eats Now Editorial Team · 188 kcal · Salads

Mexican Quinoa Salad – a delicious recipe with u00bc, Red Wine Vinegar, clove Garlic, Salt, u00bc, Butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Quinoa Salad

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