German Apple Cinnamon Pancake

1. 1

   Preheat the oven to 375u00b0F.

2. 2

   Combine the eggs, coconut milk, flour, vanilla, and sugar in a blender. Combine well.

3. 3

   Melt the butter in a cast iron skillet.

4. 4

   Arrange the sliced apple in a swirl so that apple covers the entire bottom of the pan. Dust with cinnamon.

5. 5

   Add the batter from the blender right over the apples. They may float up.

6. 6

   Bake in the oven for 20 minutes, or until a knife comes out clean in the middle of the pancake.

7. 7

   Remove from the heat and drizzle the top with honey.

No additional tips available.