How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Cake?

You need 9 ingredients. The key ingredients include: 1 stick margarine, 1/2 c. salad oil, 1 c. water, 2 c. plain flour, and more.

Is Georgia Cake suitable as baking & desserts?

Yes, Georgia Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Georgia Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Georgia Cake Recipe

Name: Georgia Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 stick margarine; 1/2 c. salad oil; 1 c. water; 2 c. plain flour; 2 c. sugar; 1 tsp. soda; 2 eggs; 1/2 c. buttermilk; 1/4 c. cocoa

Georgia Cake – a delicious recipe with margarine, salad oil, water, flour, sugar, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
1/2 c. salad oil
1 c. water
2 c. plain flour
2 c. sugar
1 tsp. soda
2 eggs
1/2 c. buttermilk
1/4 c. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Georgia Cake

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