How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho With Shrimp?

You need 13 ingredients. The key ingredients include: 4 cups tomato juice, 3 medium tomatoes, seeded, chopped (about 2 cups), 1 medium red bell pepper, seeded, chopped, 1 medium green bell pepper, seeded, chopped, and more.

Is Gazpacho With Shrimp suitable as seafood?

Yes, Gazpacho With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gazpacho With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho With Shrimp Recipe

Name: Gazpacho With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups tomato juice; 3 medium tomatoes, seeded, chopped (about 2 cups); 1 medium red bell pepper, seeded, chopped; 1 medium green bell pepper, seeded, chopped; 2 medium cucumbers, peeled, seeded and chopped; 1 medium red onion, chopped; 2 medium jalapeno peppers, seeded, chopped; 2 garlic cloves, minced; ½ cup kraft zesty Italian dressing; ¼ cup lemon juice; ¼ teaspoon ground red pepper (cayenne); 1 lb medium shrimp, cleaned, cooked; ¼ cup chopped fresh cilantro

Gazpacho With Shrimp

Eats Now Editorial Team · 288 kcal · Seafood

Gazpacho With Shrimp – a delicious recipe with tomato juice, tomatoes, red bell pepper, green bell pepper, cucumbers, red onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Gazpacho With Shrimp

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