Try this homemade Gaspacho Alentejano (Poor Man's Gazpacho) recipe the whole family will love. Made with cucumber, cold water, white wine vinegar and on…
This Gaspacho Alentejano (Poor Man's Gazpacho) relies on simple, everyday ingredients such as cucumber, chopped, ice cold water, white wine vinegar and medium onion, chopped. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026