How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Knots(Low-Cal) ?

You need 5 ingredients. The key ingredients include: 1 pkg. refrigerated ready-to-bake pizza crust dough (10 oz.), 1 Tbsp. oil, 1 Tbsp. whipped butter, 2 cloves garlic, minced, and more.

Is Garlic Knots(Low-Cal) suitable as general?

Yes, Garlic Knots(Low-Cal) falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Knots(Low-Cal) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Knots(Low-Cal) Recipe

Name: Garlic Knots(Low-Cal)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. refrigerated ready-to-bake pizza crust dough (10 oz.); 1 Tbsp. oil; 1 Tbsp. whipped butter; 2 cloves garlic, minced; dash of oregano leaves

Garlic Knots(Low-Cal) – a delicious recipe with crust, oil, butter, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. refrigerated ready-to-bake pizza crust dough (10 oz.)
1 Tbsp. oil
1 Tbsp. whipped butter
2 cloves garlic, minced
dash of oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
General

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Garlic Knots(Low-Cal)

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