How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Veggie Egg Bake?

You need 13 ingredients. The key ingredients include: 5 large eggs, 2 cups egg substitute, 1/2 cup 2% cottage cheese, 1/3 cup shredded pepper jack cheese, and more.

Is Garden Veggie Egg Bake suitable as vegetarian?

Yes, Garden Veggie Egg Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garden Veggie Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Veggie Egg Bake Recipe

Name: Garden Veggie Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large eggs; 2 cups egg substitute; 1/2 cup 2% cottage cheese; 1/3 cup shredded pepper jack cheese; 1/3 cup shredded cheddar cheese; 1/4 cup grated Romano cheese; 1/4 teaspoon pepper; 1/4 teaspoon hot pepper sauce; 1 medium zucchini, chopped; 2 cups fresh broccoli florets; 2 cups coarsely chopped fresh spinach; 1/2 cup shredded carrots; 1/2 cup cherry tomatoes, quartered

Garden Veggie Egg Bake

Eats Now Editorial Team · 577 kcal · Vegetarian

Garden Veggie Egg Bake – a delicious recipe with eggs, egg substitute, cottage cheese, pepper, cheddar cheese, Romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Garden Veggie Egg Bake

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