Garden Vegetable Soup

1. 1

   Cook and stir beef and onion in Dutch oven; brown and drain. Stir in sauce mix from Hamburger Helper, water, basil, salt, pepper and tomatoes with liquid.

2. 2

   Break up tomatoes with fork. Heat to boiling.

3. 3

   Stir in vegetables and macaroni.

4. 4

   Cover and cook until vegetables are done and macaroni is tender.

5. 5

   (Very good.)

* Per serving · 4 servings · Values may vary.

No additional tips available.