How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden-Style Pizza Meatloaf?

You need 8 ingredients. The key ingredients include: 2 pounds lean ground beef, 1 jar (1 lb. 8 oz.) Ragu(R) Organic Garden Veggie Pasta Sauce*, 1/2 cup green bell pepper chopped, 1/2 cup quick-cooking oats, and more.

Is Garden-Style Pizza Meatloaf suitable as meat & poultry?

Yes, Garden-Style Pizza Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garden-Style Pizza Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden-Style Pizza Meatloaf Recipe

Name: Garden-Style Pizza Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lean ground beef; 1 jar (1 lb. 8 oz.) Ragu(R) Organic Garden Veggie Pasta Sauce*; 1/2 cup green bell pepper chopped; 1/2 cup quick-cooking oats; 1 cup part-skim mozzarella cheese shredded, about 4 oz.; 2 eggs slightly beaten; 1 teaspoon salt; 1/2 teaspoon ground black pepper

Garden-Style Pizza Meatloaf – a delicious recipe with lean ground beef, Pasta Sauce, green bell pepper, oats, mozzarella cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds lean ground beef
1 jar (1 lb. 8 oz.) Ragu(R) Organic Garden Veggie Pasta Sauce*
1/2 cup green bell pepper chopped
1/2 cup quick-cooking oats
1 cup part-skim mozzarella cheese shredded, about 4 oz.
2 eggs slightly beaten
1 teaspoon salt
1/2 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
873 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garden-Style Pizza Meatloaf

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