How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden-Fresh Spaghetti?

You need 19 ingredients. The key ingredients include: 4 cups sliced fresh mushrooms, 3 medium carrots, coarsely chopped, 1 cup chopped celery, 1 cup chopped onion, and more.

Is Garden-Fresh Spaghetti suitable as pasta & noodles?

Yes, Garden-Fresh Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garden-Fresh Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden-Fresh Spaghetti Recipe

Name: Garden-Fresh Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced fresh mushrooms; 3 medium carrots, coarsely chopped; 1 cup chopped celery; 1 cup chopped onion; 1/2 cup chopped green pepper; 1/2 cup chopped sweet red pepepr; 1/4 cup canola oil; 4 garlic cloves, minced; 2 cans (28 ounces each) crushed tomatoes; 2 cans (15 ounces each) tomato sauce; 1 can (12 ounces) tomato paste; 1 cup beef broth; 2 teaspoons dried basil; 2 teaspoons dried oregano; 1-1/2 teaspoons brown sugar; 1 teaspoon salt; 1/2 teaspoon pepper; 1 cup grated Parmesan cheese; Hot cooked spaghetti

Garden-Fresh Spaghetti

Eats Now Editorial Team · 706 kcal · Pasta & Noodles

Garden-Fresh Spaghetti – a delicious recipe with mushrooms, carrots, celery, onion, green pepper, sweet red pepepr. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Garden-Fresh Spaghetti

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