How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gallina Con Garbanzos ( Chicken With Chickpeas)?

You need 8 ingredients. The key ingredients include: ½ cup dried garbanzo beans, 4 tablespoons olive oil, 2 onions, peeled and chopped, 2 garlic cloves, peeled and chopped, and more.

Is Gallina Con Garbanzos ( Chicken With Chickpeas) suitable as meat & poultry?

Yes, Gallina Con Garbanzos ( Chicken With Chickpeas) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gallina Con Garbanzos ( Chicken With Chickpeas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gallina Con Garbanzos ( Chicken With Chickpeas)

Name: Gallina Con Garbanzos ( Chicken With Chickpeas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup dried garbanzo beans; 4 tablespoons olive oil; 2 onions, peeled and chopped; 2 garlic cloves, peeled and chopped; 4 lbs frying chicken, disjointed; ½ cup tomatoes; 3 red peppers, seeded (or to suit your own taste); salt

Try this homemade Gallina Con Garbanzos ( Chicken With Chickpeas) recipe the whole family will love. Made with garbanzo beans, olive oil, onions and gar…

This Gallina Con Garbanzos ( Chicken With Chickpeas) relies on simple, everyday ingredients such as dried garbanzo beans, olive oil, onions, peeled and chopped and frying chicken, disjointed. It comes together quickly and makes 4 servings, at about 1042 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

½ cup dried garbanzo beans
4 tablespoons olive oil
2 onions, peeled and chopped
2 garlic cloves, peeled and chopped
4 lbs frying chicken, disjointed
½ cup tomatoes
3 red peppers, seeded (or to suit your own taste)
salt

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Quick Info

Servings
4 servings
Calories
1042 kcal
Category
Meat & Poultry

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