How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Sirloin With Southwestern Butter Recipe?

You need 1 ingredient. The key ingredients include: ["6 Tbsp. Butter, slightly softne", "1/4 tsp Cumin", "1/4 tsp Dry oregano", "1/4 tsp Chili pwdr", "1/8 tsp Thyme leaves", "1/4 tsp Pepper ds Grnd red pepper", "1 Tbsp. Butter, melted", "2 tsp Blackened steak seasoning", "1 1/2 lb Beef sirloin, boneless, cut 1-1/2"" thick"].

Is Blackened Sirloin With Southwestern Butter Recipe suitable as meat & poultry?

Yes, Blackened Sirloin With Southwestern Butter Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blackened Sirloin With Southwestern Butter Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Sirloin With Southwestern Butter Recipe Recipe

Name: Blackened Sirloin With Southwestern Butter Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["6 Tbsp. Butter, slightly softne", "1/4 tsp Cumin", "1/4 tsp Dry oregano", "1/4 tsp Chili pwdr", "1/8 tsp Thyme leaves", "1/4 tsp Pepper ds Grnd red pepper", "1 Tbsp. Butter, melted", "2 tsp Black…

Blackened Sirloin With Southwestern Butter Recipe – a delicious recipe with Butter, Cumin, oregano, Thyme, Pepper, Butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["6 Tbsp. Butter, slightly softne", "1/4 tsp Cumin", "1/4 tsp Dry oregano", "1/4 tsp Chili pwdr", "1/8 tsp Thyme leaves", "1/4 tsp Pepper ds Grnd red pepper", "1 Tbsp. Butter, melted", "2 tsp Blackened steak seasoning", "1 1/2 lb Beef sirloin, boneless, cut 1-1/2"" thick"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Blackened Sirloin With Southwestern Butter Recipe

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